This recipe is one my Grandma would make for everyone during the holidays.
24 oz Semi Sweet Chocolate melted with ¼ cup canola oil
32 oz mini Marshmallows
6 oz Sweetened Coconut
4 oz chopped Walnuts
Pour Chocolate over walnuts and marshmallows. Stir with wooden spoon. Press down in a greased pan and sprinkle coconut on top.